Thursday, May 9th

Inspired by Petra, Jordan

Today’s Menu

Lamb Meatballs with Tomato Sauce.
Turmeric Roasted Chicken Thighs.
Green Beans & Cabbage with Popped Mustard Seed Vinaigrette.
Persian Cucumber, Pickled Red Onion & Zucchini.
Green Salad with Carrot, Sunflower Seeds, Cucumber, Pickled Red Onion.
Toasted Rice with Lentils.

Chefs’ Compositions

  • Lamb Meatballs with Tomato Sauce. Green Beans & Cabbage with Popped Mustard Seed Vinaigrette. Toasted Rice with Lentils.

    $14

    Has Gluten

    Has Eggs

    Has Dairy

  • Turmeric Roasted Chicken Thighs. Persian Cucumber, Pickled Red Onion & Zucchini. Toasted Rice with Lentils.

    $14

  • Green Beans & Cabbage with Popped Mustard Seed Vinaigrette. Persian Cucumber, Pickled Red Onion & Zucchini. Green Salad with Carrot, Sunflower Seeds, Cucumber, Pickled Red Onion. Toasted Rice with Lentils.

    $13

    Vegan