Monday, November 4th

Inspired by Hamburger Helper

Today’s Lunch Menu

Beef Stroganoff.
Chicken with Brown Mushroom Gravy.
Slow Roasted Butternut Squash with Fried Shallots & Lemon.
Marinated Beet Salad.
Garden Salad with Pickled Red Onion, Seeds, Carrot, Cucumber & Picnic Vinaigrette.
Smashed Potatoes with Buttermilk.

Chefs’ Compositions

  • Beef Stroganoff. Smashed Potatoes with Buttermilk. Garden Salad with Pickled Red Onion, Seeds, Carrot, Cucumber & Picnic Vinaigrette.

    $15

    Has Dairy

  • Chicken with Brown Mushroom Gravy. Marinated Beet Salad. Smashed Potatoes with Buttermilk. 

    $15

    Has Dairy

  • Slow Roasted Butternut Squash with Fried Shallots & Lemon. Marinated Beet Salad. Garden Salad with Pickled Red Onion, Seeds, Carrot, Cucumber & Picnic Vinaigrette. Smashed Potatoes with Buttermilk. 

    $14

    Vegetarian

    Has Dairy