Monday, May 6th

Inspired by the Japantown Mall

Today’s Menu

Teriyaki Chicken.
Japanese Style Pork Curry.
Soft Cooked Egg with Fried Shallot.
English Peas with Miso Vinaigrette.
Green Salad with Carrot, Sunflower Seeds, Cucumber, Pickled Red Onion & Lemon Vinaigrette.
Ginger Scented Rice.

Chefs’ Compositions

  • Teriyaki Chicken. Green Salad with Carrot, Sunflower Seeds, Cucumber, Pickled Red Onion & Lemon Vinaigrette. Ginger Scented Rice.

    $14

  • Japanese Style Pork Curry. English Peas with Miso Vinaigrette. Ginger Scented Rice.

    $14

  • Soft Cooked Egg with Fried Shallot. English Peas with Miso Vinaigrette. Green Salad with Carrot, Sunflower Seeds, Cucumber, Pickled Red Onion & Lemon Vinaigrette. Ginger Scented Rice.

    $13

    Vegetarian

    Has Eggs