Mumbai. Marrakech. Mancha. Monastiraki. Bawston.

Menus for the week of March 7th.

“Food, in the end, in our own tradition, is something holy. It’s not about nutrients and calories. It’s about sharing. It’s about honesty. It’s about identity.

Louise Fresco”

Here’s what we’ve got planned for this week:

  • Monday squeezes through the crowds in Mumbai
  • Tuesday stops the caravan in Marrakech, Morocco
  • Wednesday relaxes at a ranch in La Mancha, Spain
  • Thursday eats well in Monastiraki Square, Greece
  • Friday gets into a bar fight in Boston

Did anyone else lose their weekend to House of Cards? Worth it.

Stop in, say hello, grab a bite to eat.


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Here were some of the highlights from last week:

Fennel Rubbed Pork Ribs. Pickled Beetroots with Poppyseeds. Kamut with Mixed Seeds.
(served last Monday)

White Lasagna (Bechamel, Ricotta & Mozzarella). Crushed Carrots with Basil & Lemon. Shaved Fennel, Radish, & Arugula Salad with Pine Nut Vinaigrette. Heirloom Bean Salad.
(served last Friday)

Chilled Thai Chicken Salad with Thai Basil and Fried Shallots. Carrot & Zucchini Noodles with Coconut Oil. Steamed Jasmine and Red Rice with Star Anise.
(Served last Tuesday)